{"product_id":"radiant-whole-food-adzuki-red-beans-500g-high-protein-fiber-non-gmo","title":"Radiant Whole Food Adzuki Red Beans 500g | High Protein \u0026 Fiber | Non-GMO","description":"\u003cdiv\u003e\n\u003cp\u003eRadiant Adzuki Red Beans are nutrient-dense, non-GMO legumes widely used across Asian, Japanese, and vegetarian cooking. Known for their sweet, nutty flavour and natural savoury aroma, adzuki beans are a staple ingredient in both sweet and savoury dishes—from red bean paste to soups, curries, and wholesome salads.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003eRich in protein, dietary fibre, and complex carbohydrates, these beans support sustained energy, digestive wellness, and balanced nutrition. With no preservatives and no additives, they are a clean, wholesome choice for your daily meals.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003e• 100% Pure Adzuki Red Beans (500g) – Non-GMO, preservative-free, and naturally nutrient-rich.\u003c\/p\u003e\n\u003cp\u003e• High in Plant Protein – Contains nearly 20g protein per 100g; ideal for vegetarian and vegan diets.\u003c\/p\u003e\n\u003cp\u003e• Excellent Source of Dietary Fibre – Supports digestion, gut health, and healthy cholesterol levels.\u003c\/p\u003e\n\u003cp\u003e• Sweet, Nutty Flavour – Perfect for Asian desserts, soups, porridges, and savoury dishes.\u003c\/p\u003e\n\u003cp\u003e• Traditional in Japanese Cuisine – Used for making red bean paste (Anko), Zenzai porridge, and festive dishes.\u003c\/p\u003e\n\u003cp\u003e• Versatile Cooking Ingredient – Use in curries, stir-fries, burgers, salads, dips, patties, and baked snacks.\u003c\/p\u003e\n\u003cp\u003e• Naturally Low in Fat – A wholesome choice for weight-friendly and heart-friendly diets.\u003c\/p\u003e\n\u003cp\u003e• Easy to Cook – Soak for 1–2 hours and simmer until tender; holds shape well in cooking.\u003c\/p\u003e\n\u003cp\u003e• Pantry Staple for Asian Homes – Great for meal prep, batch cooking, and homemade desserts.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003eHow to Cook Adzuki Beans\u003c\/p\u003e\n\u003cp\u003ePre-soak in cold water for 1–2 hours.\u003c\/p\u003e\n\u003cp\u003eDrain and place into a pot with fresh water.\u003c\/p\u003e\n\u003cp\u003eBring to a boil, then simmer on medium heat for 30–40 minutes until tender.\u003c\/p\u003e\n\u003cp\u003eDo not add salt while cooking—it toughens the skins.\u003c\/p\u003e\n\u003cp\u003eUse immediately or refrigerate cooked beans for up to 2 days.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003eHow to Use in Cooking\u003c\/p\u003e\n\u003cp\u003eSweet Recipes\u003c\/p\u003e\n\u003cp\u003e• Japanese Anko red bean paste\u003c\/p\u003e\n\u003cp\u003e• Zenzai (sweet red bean porridge)\u003c\/p\u003e\n\u003cp\u003e• Desserts, buns, pancakes, pastries\u003c\/p\u003e\n\u003cp\u003e• Sweet soups and Asian desserts\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003eSavoury Recipes\u003c\/p\u003e\n\u003cp\u003e• Soups, stews, and hotpots\u003c\/p\u003e\n\u003cp\u003e• Stir-fries and curries\u003c\/p\u003e\n\u003cp\u003e• Vegetarian bean burgers (mash with veggies)\u003c\/p\u003e\n\u003cp\u003e• Fritters (mix mashed beans with besan flour \u0026amp; spices)\u003c\/p\u003e\n\u003cp\u003e• Dips (blend with beetroot, spices, or chilli)\u003c\/p\u003e\n\u003cp\u003e• Added to salads, rice bowls, grain bowls\u003c\/p\u003e\n\u003cp\u003eVersatile and convenient—perfect as a pantry essential.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003eIngredients\u003c\/p\u003e\n\u003cp\u003eAdzuki Beans\u003c\/p\u003e\n\u003cp\u003ePreservative-Free, Non-GMO\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003eStorage Instructions\u003c\/p\u003e\n\u003cp\u003eStore in an airtight container in a cool, dry place away from sunlight.\u003c\/p\u003e\n\u003cp\u003eRefrigerate after opening or during warm weather.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003eNutrition Facts (Per 100g)\u003c\/p\u003e\n\u003cp\u003e• Energy: 329 kcal (1380 kJ)\u003c\/p\u003e\n\u003cp\u003e• Protein: 19.9 g\u003c\/p\u003e\n\u003cp\u003e• Total Fat: 0.53 g\u003c\/p\u003e\n\u003cp\u003e• Carbohydrates: 62.9 g\u003c\/p\u003e\n\u003cp\u003e• Dietary Fibre: 12.7 g\u003c\/p\u003e\n\u003cp\u003e• Sodium: 5 mg\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003eNet Weight: 500g\u003c\/p\u003e\n\u003cp\u003eCountry of Origin: China\u003c\/p\u003e\n\u003c\/div\u003e","brand":"The Hadler Store","offers":[{"title":"Default Title","offer_id":48269414826135,"sku":"RadiantWholeFood-AdzukiRedBeans500g","price":9.65,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/9275\/6887\/files\/sg-11134201-82277-mhemoccnfl705e.jpg?v=1789494776","url":"https:\/\/www.thehadlerstore.com\/zh\/products\/radiant-whole-food-adzuki-red-beans-500g-high-protein-fiber-non-gmo","provider":"The Hadler Store","version":"1.0","type":"link"}